BEST BEER IN BASALT
100% LOCALLY OWNED AND BREWED
100% LOCALLY OWNED AND BREWED
Open Daily 12pm-9pm
CRISPY CAULIFLOWER 14
Truffle shoyu, vinaigrette, sesame, fried garlic
PICKLE CHIPS (GF) 11
House-made dill chips, served with ranch
HUMMUS PLATE 12.50
House-made hummus, toasted naan bread, sweet peppers, cucumbers, carrots & celery
SMOKED CAPITOL WINGS (GF) 17.50
One pound of jumbo house-smoked wings tossed in buffalo, bbq, or teriyaki sauce. Served with celery, carrots & choice of ranch or blue cheese
TRUFFLED POTATOES (GF) 13.50
Smashed and fried Yukon gold potatoes, tossed in truffle oil & parmesan cheese, with garlic aioli
QUESO FUNDIDO 14
A blend of melted cheeses, served with house made tortilla chips. Add Chorizo $3
BANG BANG SHRIMP 14
Beer battered and fried, tossed in sriracha aioli, topped with teriyaki, sesame seeds and negi
CRAB CAKES. 18
Lump and blacken blue crab, black garlic aioli, charred lemon, green salad
FRIED CHEESE CURDS 14
Panko, herb crusted and lightly fried, served with chilled house made diovolo
Three per order, make it a combo to try more than 1 flavor
CARNITAS (GF) 16.50
Slow roasted, shredded pork butt topped with salsa verde, onions, and cilantro
FISH 16.50
House lager battered mahi-mahi, fried to perfection and topped with shredded lettuce, pico de gallo, radish, and capitol aioli
CHICKEN TINGA TACOS (GF) 16.50
Chipotle roasted chicken topped with salsa verde, onions, and cilantro
VEGGIE (GF) 15
Sautéed zucchini, roasted corn and black beans with radish and poblano cream sauce
SALAD ADDITIONS
chicken 7, steak 10, salmon 10, sautéed veggies 6
AUTUMN SALAD 17
Baby mixed greens, sake poached pears, toasted pine nuts, sherry cask aged manchego, white balsamic vinaigrette
SOUTHWEST GARDEN 15
Baby mixed greens tossed in chipotle ranch, topped with blistered sweet peppers, sliced avocado, black beans, corn, toasted pumpkin seeds, cotija cheese & crispy tortilla strips
CAESAR 15
Baby romaine, toasted croutons & shaved parmesan tossed in a classic caesar dressing, topped with marinated white anchovies
BABKE KALE AND QUINOA 18
Baby kale, quinoa, roasted butternut squash, beets, goat cheese, balsalmic
NACHO'S POZOLE 6 cup 9.50 bowl
Hominy & pork in a rich broth, topped with shredded cabbage, radish & tortilla strips
SOUP OF THE DAY 6 cup 9.50 bowl
all sandwiches are served with fries or house potatoes, upgrade sides: +5 truffle fries or truffle potatoes, +5 pickle chips, +4 cup of soup, +1 side salad
add ons: +2 avocado, bacon, mushrooms, or sunny side egg
BREWERY BURGER 16.50
6oz Kobe burger with choice of cheddar, swiss, asadero, or blue cheese with lettuce, tomato, red onion & capitol aioli on a toasted brioche bun
Substitute Beyond Burger +1
SHORT RIB GRILLED CHEESE 18.50
Cheddar, swiss & asadero cheeses melted on texas toast, filled with slow-braised beef short rib
REUBEN 18.50
House cooked, thin sliced corned beef, piled high on marbled rye with sauerkraut, swiss cheese, pickles & 1000 island dressing
HOKKAIDO HOT CHICKEN SANDWICH 17.50
Katsu fried or grilled chicken, hot cabbage slaw, sirracha, house pickles on a toasted brioche bun.
WAGYU HANGER STEAK 32
6oz wagyu hanger steak grilled to temperature, served with whipped potatoes, broccolini, au poivre
COLORADO RUBY TROUT 27
6oz filet, pan-seared, charred broccolini , house potatoes, and beurre blanc
BISON MEATLOAF 24
Served with whipped potatoes, charred broccolini, and topped with a demi glaze
**Happy Hour Specials are for DINE IN ONLY**
$1 OFF DRAFT BEER
$10 BEER & SHOT
$9 CAPITOL MARGARITA
try it spicy with jalapeños
$9 HOUSE WINE
SMOKED CAPITOL WINGS $9 / $12
1/2lb or full lb of wings tossed with buffalo, bbq or teriyaki with carrots, celery & choice of ranch or blue cheese
TACOS $3.50 each
Carnitas, fish, chicken tinga, or veggie
CAPITOL BURGER $10
6oz patty, LTOP, american cheese w/ french fries
CRISPY PICKLE CHIPS $8
fried pickle chips w/ ranch
TRUFFLE POTATOES $8
tossed in truffle oil with parmesan cheese and garlic aioli
HAPPY HOUR SPECIALS ARE FOR DINE IN ONLY, TAKEOUT NOT AVAILABLE. JOIN US IN THE BREWERY FOR THESE SPECIALS
CAPITOL MARGARITA $13
Tequila, orange liqeur, housemade margarita mix. Make it Spicy +$1 Add Pomegranate +$2
ENDLESS SUMMER $13.50
Mint-infused Lift vodka, elderflower liqueur, lemon juice, soda
SUN AND SNOW $13.50
Woody Creek gin, blood orange juice, st. germain, hazy ipa
CAMPDFIRE NEGRONI $14
Mezcal, persimmon liqueur, sweet vermouth, orange
BIG B ENERGY $13.50
Bear Creek spiced rum, Big B’s apple cider, orange, lemon, maple
EXPRESSO MARTINI $13
Vodka, marble moonlight expresso, cold brew, baileys, served up
BLACK MANHATTAN $15
Woody Creek bourbon, amaro Montenegro, walnut bitters, up
FERNET ABOUT IT $13.50
Woody creek bourbon, fernet, lemon, honey simple
HOUSE WHITE 10
HOUSE RED 10
HI! PROSECCO Italy 11.50/45
LAPIS LUNA ROSE Central Coast, California 11/44
LAPIS LUNA SAUVIGNON BLANC North Coast, California 11/44
PROTEA CHENIN BLANC South Africa 12.50/48
CAMP CHARDONNAY North Coast, California 13/50
POST FLIRTATION WHITE BLEND Sebastopol, California 14/56
LAND OF SAINTS PINOT NOIR Edna Valley, California 12.50/48
JOLIE LAIDE CALIFORNIA RED BLEND California 13.50/52
CASA JIPI NEBBIOLLO Baja, California 13/52
CAMP CABERNET North Coast, California 12/48
HIGH NOON HARD SELTZER Grapefruit or Mango $7
STEM DRY APPLE CIDER $7
GIANT HARD KOMBUCHA Passionfruit and elderflower $8
GRUVI BREWING N/A BEER Golden lager or juicy IPA $5
THIRST MUTILATOR Sparkling lime hop water $6
SODA Coca Cola, Diet Coke, Dr. Pepper, Sprite, Ginger ale, Orange soda. $3
ABITA ROOT BEER $4
ICED TEA $3
LEMONADE $4
TWO LEAVES AND A BUD MATCHA LEMONADE $6.50
TWO LEAVE AND A BUD ORGANIC HOT TEA Chamomile, Earl Gray, Matcha Mint, Tamayokucha Green Tea, Chai, Hydrate+ $4
ICE CREAM SANDWICH 11
Chocolate chip cookie sandwich with vanilla ice cream
BROWNIE SUNDAY 11
Warm brownie with vanilla ice cream
ROOT BEER FLOAT 9
Abita root beer, vanilla ice cream
Ryan Maxey
Sales Manager